Pasta for a simple Italian dish

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Bucatini 500 gr.
Bucatini is a thick, spaghetti-like pasta with a hole running through the center.
Capellini 500 gr.
Short pasta made from durum wheat
Cooking time: 3–4 minutes
Linguine 500 gr.
Durum wheat linguine for various pasta dishes.
Cooking time: 9-11 minutes
Fusilli 500 gr.
Short pasta made from durum wheat
Cooking time: 9 - 11 minutes
Mezze Maniche 500 gr.
Short pasta made from durum wheat
Cooking time: 9 - 11 minutes
Penne rigate 500 gr.
Short pasta made from durum wheat
Cooking time: 7-9 minutes
Paccheri 500 gr.
This large, tube-shaped pasta is perfect for catching rich sauces and offers a delightful texture that elevates any meal.
Nero di Seppia 250 gr.
Long pasta made from durum wheat & cuttlefish ink
Cooking time: 3 - 4 minutes
Tagliolini limone 250 gr.
The tagliolini, with the fresh taste of Italian lemons, offers a perfect balance between the rich texture of pasta and citrus.
Bucatini 500 gr.
Bucatini is a thick, spaghetti-like pasta with a hole running through the center.