Aceto Balsamico I.G.P. Modena 250 ml.

This balsamic vinegar, made using ancient methods, is carefully aged in wooden barrels, giving it its characteristic depth, sweetness, and complex aromas. Perfect for use in salads, over grilled vegetables, with cheeses, or even as a finishing touch on desserts. It’s also excellent on cooked meats, over frittatas, and vegetable salads.

Ingredients: cooked grape must, wine vinegar.